L-苏氨酸为发酵底物的2,5-二甲基吡嗪高产菌株构建
曹艳丽, 张丽杰, 徐岩
Biosynthesis of 2,5-dimethylpyrazine from L-threonine by a metabolically engineered strain
CAO Yanli, ZHANG Lijie, XU Yan
食品与发酵工业 . 2020, (1): 1 -10 .  DOI: 10.13995/j.cnki.11-1802/ts.020705