罗非鱼副产物抗菌肽的制备及其对无乳链球菌抑菌活性分析
岑剑伟, 赵敏, 杨贤庆, 李来好, 黄卉, 赵永强, 魏涯, 杨少玲, 林织
Preparation of antibacterial peptides from tilapia by-products and analysis of their antibacterial activity against Streptococcus agalactiae
CEN Jianwei, ZHAO Min, YANG Xianqing, LI Laihao, HUANG Hui, ZHAO Yongqiang, WEI Ya, YANG Shaoling, LIN Zhi
食品与发酵工业
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2020, (15): 39
-45
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DOI: 10.13995/j.cnki.11-1802/ts.023832
