不同干燥技术对牡丹籽油微胶囊品质的影响

张玉, 罗婧文, 马燕卿, 曾凡坤

Effect of different drying techniques on the quality of peony seed oil microcapsules

ZHANG Yu, LUO Jingwen, MA Yanqing, ZENG Fankun

食品与发酵工业 . 2020, (15): 128 -133 . DOI: 10.13995/j.cnki.11-1802/ts.024090