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张燕,丰帆,姜小梅,郭天鑫,王硕
The Development of Headspace Solid-phase Microextraction and Gas Chromatography-tandem Mass Spectrometry for the Detection of Ethyl Carbamate in Soy Sauce
Zhang Yan, Feng Fan, Jiang Xiao-mei, Guo Tian-xin, Wang Shuo
食品与发酵工业 . 2010, (05): 114 -119 .  DOI: 10.13995/j.cnki.11-1802/ts.2010.05.033