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任宏洋,王新惠,刘达玉

Study on Extraction Technology of Melanin from Soy Sauce Waste and Its Biological Function

Ren Hong-yang, Wang Xin-hui, Liu Da-yu

食品与发酵工业 . 2010, (05): 156 -160 . DOI: 10.13995/j.cnki.11-1802/ts.2010.05.035