蔗汁乙醇酵母发酵性能及陶瓷固定化发酵条件初步研究
李丹,于淑娟,刘冬梅
Study on Fermentation Characteristics and Conditions of Alcohol Yeast Immobilized with Ceramics in Sugar Cane Juice
Li Dan, Yu Shu-juan, Liu Dong-mei
食品与发酵工业
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2010, (09): 116
-118
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DOI: 10.13995/j.cnki.11-1802/ts.2010.09.038
