海藻酸钠明胶及戊二醛协同固定化苋菜脂氢过氧化物裂解酶
薛庆海,徐梁,沐万孟,江波,华欲飞
Immobilization of Hydroperoxide Lyase from Amaranthus tricolor with Sodium Alginate-gelatin and Glutaraldehyde
Xue Qing-hai, Xu Liang, Mu Wan-meng, Jiang Bo, Hua Yu-fei
食品与发酵工业
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2010, (12): 10
-14
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DOI: 10.13995/j.cnki.11-1802/ts.2010.12.011
