从腐败食品中分离的乳酸菌生物被膜形成的影响因素
谢丽斯,张宏梅,刘学禄,张文艳,黄宝威,许佳晶,郑添信,刘彦兰
Effect of Different Cultivation Conditions on Biofilm Formation of Lactic Acid Bacteria Isolated from Spoiled Food
Xie Li-si, Zhang Hong-mei, Liu Xue-lu, Zhang Wen-yan, Huang Bao-wei, Xu Jia-jing, Zheng Tian-xin, Liu Yan-lan
食品与发酵工业
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2011, (03): 6
-8
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DOI: 10.13995/j.cnki.11-1802/ts.2011.03.001
