多酚对杨梅花色苷的辅色作用及稳定性的影响
李永强,杨士花,付晓萍,高斌
Study on Copigmentation and Color Stability of Polyphenol on Myrica rubra Sieb. et Zucc Anthocyanins
Li Yong-qiang, Yang Shi-hua, Fu Xiao-ping, Gao Bin
食品与发酵工业
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2011, (04): 64
-67
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DOI: 10.13995/j.cnki.11-1802/ts.2011.04.034
