糟醉带鱼感官品质与理化指标的相关性研究
曹丽丽,徐大伦,赵辉,杨文鸽,欧昌荣
Study on the Correlations Between Sensory Qualities and Physicochemical Properties of Vinasse Hairtail
Cao Li-li, Xu Da-lun, Zhao Hui, Yang Wen-ge, Ou Chang-rong
食品与发酵工业
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2011, (07): 116
-121
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DOI: 10.13995/j.cnki.11-1802/ts.2011.07.037
