快速发酵面包酵母单倍体的筛选及发酵性能研究
张燕,张翠英,刘玉兰,汪东升,肖冬光
Screening and the Fermentation Characters of Haploids from Baker' s Yeast for Quick Fermentation
Zhang Yan, Zhang Cui-ying, Liu Yu-lan, Wang Dong-sheng, Xiao Dong-guang
食品与发酵工业
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2011, (11): 51
-55
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DOI: 10.13995/j.cnki.11-1802/ts.2011.11.052
