纳米TiO2-壳聚糖复合涂膜对砂糖橘的保鲜效果
解淑慧,王维琴,叶卫东,黄少波,邵兴锋
Effects of Nano TiO2-Chitosan Coating on the Preservation of Shatang Orange
Xie Shu-hui~, Wang Wei-qin~, Ye Wei-dong~, Huang Shao-bo~, Shao Xing-feng~
食品与发酵工业
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2012, (04): 219
-223
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DOI: 10.13995/j.cnki.11-1802/ts.2012.04.020
