有机氮源对谷氨酸棒杆菌发酵L-缬氨酸的影响
徐庆阳,孙家凯,吴晓娇,王晶,谢希贤,陈宁
The Effects of Organic Nitrogen Sources on the Fermentation of L-valine by Corynebacterium glutamicum
Xu Qing-yang, Sun Jia-kai, Wu Xiao-jiao, Wang Jing, Xie Xi-xian, Chen Ning
食品与发酵工业 . 2012, (05): 12 -16 .  DOI: 10.13995/j.cnki.11-1802/ts.2012.05.020