发酵型饮料酒中生物胺含量的调查与分析
张敬,赵树欣,薛洁,张凤杰,赵彩云
Investigation and Analysis of the Content of Biogenic Amines in Fermented Alcoholic Beverage
Zhang Jing, Zhao Shu-xin, Xue Jie, Zhang Feng-jie, Zhao Cai-yun
食品与发酵工业
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2012, (06): 165
-170
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DOI: 10.13995/j.cnki.11-1802/ts.2012.06.037
