不同气调包装对醉虾贮藏品质的影响

吕飞,张碧娜,丁玉庭

The effect of packaging methods on the quality of marinated shrimp during storage

Lv Fei, Zhang Bi-na, Ding Yu-ting

食品与发酵工业 . 2013, (02): 223 -226 . DOI: 10.13995/j.cnki.11-1802/ts.2013.02.002