气调贮藏对‘红阳’猕猴桃果胶含量及相关酶活的影响
王亚楠, 胡花丽, 张璇, 古荣鑫, 李鹏霞,
Effects of controlled atmosphere on the pectin content and relevant metabolizing enzyme activities of Hongyang kiwifruit
WANG ya-nan, HU hua-li, ZHANG xuan, GU rong-xin, LI peng-xia
食品与发酵工业
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2013, (08): 207
-211
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DOI: 10.13995/j.cnki.11-1802/ts.2013.08.006
