美拉德反应修饰法制备珍珠蚌抗氧化肽
石燕,秦晓辉,涂宗财,王辉,李金林,樊亮亮
Research on production of antioxidant peptide from pearl mussel through modification of Maillard reaction
SHI Yan, QIN Xiao-hui, TU Zong-cai, WANG Hui, LI Jin-lin, FAN Liang-liang
食品与发酵工业
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2014, (05): 93
-97
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DOI: 10.13995/j.cnki.11-1802/ts.2014.05.036
