3种枣果中主要营养成分和元素比较

南海娟,马汉军,杨永慧

The comparison of the main nutrients and elements among three kinds of jujube fruit

NAN Hai-Juan, MA Han-jun, YANG Yong-hui

食品与发酵工业 . 2014, (05): 161 -165 . DOI: 10.13995/j.cnki.11-1802/ts.2014.05.039