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The comparison of o-phthalalehpyde(OPA) method and high performance liquid chromatography(HPLC) in the determination of cholesterol-lowering bifidobacteria
ZHANG Ru-jiao, HE La-ping, LI Cui-qin, ZHANG Ling, WANG Meng, ZHU Qiu-jin
食品与发酵工业 . 2014, (07): 177 -181 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.07.001