超声协同CDA酶法制备龙虾壳聚糖

窦勇,胡佩红

Ultrasound-assisted CDA enzymatic method for preparation of freshwater crayfish shell chitosan

DOU Yong, HU Pei-hong

食品与发酵工业 . 2014, (11): 127 -131 . DOI: 10.13995/j.cnki.11-1802/ts.201411022