ε-聚赖氨酸及其复合保鲜技术在水产品保鲜中的研究进展
李秋莹, 张婧阳, 孙彤, 谢晶, 邓尚贵, 林洪, 郭晓华, 励建荣
Research progress of ε-polylysine and its complex preservation technology in aquatic products preservation
LI Qiuying, ZHANG Jingyang, SUN Tong, XIE Jing, DENG Shanggui, LIN Hong, GUO Xiaohua, LI Jianrong
食品与发酵工业 . 2020, (22): 263 -269 .  DOI: 10.13995/j.cnki.11-1802/ts.024828