蒸制和炸制对海鲈鱼肉体外消化特性的影响
赵洪雷, 冯媛, 白旭婷, 徐永霞, 仪淑敏, 励建荣, 谢晶, 郭晓华
Effects of steaming and frying on digestive characteristics of Perca fluviatilis muscle in vitro
ZHAO Honglei, FENG Yuan, BAI Xuting, XU Yongxia, YI Shumin, LI Jianrong, XIE Jing, GUO Xiaohua
食品与发酵工业
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2020, (24): 109
-114
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DOI: 10.13995/j.cnki.11-1802/ts.024929
