枯草芽孢杆菌(Bacillus subtilis) BJ3-2发酵薏米高产川芎嗪和溶纤酶体系优化
文安燕, 秦礼康, 曾海英, 朱怡
Optimization of high-yield tetramethylpyrazine and fibrinolytic enzyme of Bacillus subtilis BJ3-2-fermented adlay
WEN Anyan, QIN Likang, ZENG Haiying, ZHU Yi
食品与发酵工业
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2021, (10): 178
-184
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DOI: 10.13995/j.cnki.11-1802/ts.025754
