冷榨柠檬籽油复合脱苦工艺优化及其理化特性和脂肪酸组成分析
蒋永波, 汪开拓, 代领军, 田鸥, 邱玲岚, 雷长毅, 黎春红
Optimization of combined debitteration processes for cold-pressed lemon seed oil and the analysis of its physicochemical properties and fatty acid composition
JIANG Yongbo, WANG Kaituo, DAI Lingjun, TIAN Ou, QIU Linglan, LEI Changyi, LI Chunhong
食品与发酵工业
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2021, (12): 166
-175
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DOI: 10.13995/j.cnki.11-1802/ts.026387
