基于代谢组学分析两种产地青花椒中非挥发性成分的差异
杨青青, 王智荣, 彭林, 陈巧莉, 闻乐嫣, 郭泽航, 阚建全
Metabolomic analysis of non-volatile chemical components in Zanthoxylum schinifolium Sieb.et Zucc. from two origins
YANG Qingqing, WANG Zhirong, PENG Lin, CHEN Qiaoli, WEN Leyan, GUO Zehang, KAN Jianquan
食品与发酵工业
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2021, (12): 216
-223
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DOI: 10.13995/j.cnki.11-1802/ts.026480
