蒸汽爆破预处理对苹果皮渣多酚组成、表面结构及抗氧化活性的影响
袁茂翼, 崔潇文, 叶发银, 赵国华
Effects of steam explosion pretreatment on polyphenol composition, surface structure and antioxidant activity of apple pomace
YUAN Maoyi, CUI Xiaowen, YE Fayin, ZHAO Guohua
食品与发酵工业
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2022, (7): 179
-185
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DOI: 10.13995/j.cnki.11-1802/ts.027930