基于矿物元素技术的品种、产区葡萄酒的判别分析
李彩虹, 开建荣, 王彩艳, 王芳, 闫玥, 张静, 杨春霞, 葛谦
Discriminant analysis of wine variety and origin based on the content of mineral elements
LI Caihong, KAI Jianrong, WANG Caiyan, WANG Fang, YAN Yue, ZHANG Jing, YANG Chunxia, GE Qian
食品与发酵工业
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2022, (12): 281
-287
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DOI: 10.13995/j.cnki.11-1802/ts.029266
