基于GC-MS结合化学计量学方法鉴定四川郫县豆瓣酱
张蕾蕾, 吴剑荣, 张洪涛, 高敏杰, 詹晓北
Discrimination of broad bean paste from Pixian Sichuan and other origins using GC-MS combined with chemometrics
ZHANG Leilei, WU Jianrong, ZHANG Hongtao, GAO Minjie, ZHAN Xiaobei
食品与发酵工业
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2022, (13): 268
-276
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DOI: 10.13995/j.cnki.11-1802/ts.029667
