真空结合加热、冷冻浓缩羊奶理化品质分析

朱丽, 李林强, 鱼喆喆, 刘永峰

Physicochemical quality of goat milk concentrated by vacuum combined with heating and freezing

ZHU Li, LI Linqiang, YU Zhezhe, LIU Yongfeng

食品与发酵工业 . 2022, (15): 243 -248 . DOI: 10.13995/j.cnki.11-1802/ts.028624