金华1号枇杷果实不同发育阶段挥发性成分的变化
孙海艳, 李泽冉, 翁婷婷, 宋艳娟, 党江波, 向素琼, 何桥, 郭启高, 梁国鲁
Changes in the volatile compounds of‘Jinhua 1’loquat fruit at different development stages
SUN Haiyan, LI Zeran, WENG Tingting, SONG Yanjuan, DANG Jiangbo, XIANG Suqiong, HE Qiao, GUO Qigao, LIANG Guolu
食品与发酵工业
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2022, (24): 252
-258
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DOI: 10.13995/j.cnki.11-1802/ts.033513
