二十碳五烯酸、二十二碳六烯酸联合麦芽糊精对Ⅱ型糖尿病大鼠肠道菌群、有机酸及脂类分布的影响
蒋变玲, 王维维, 赵程洋, 张东新, 赵旭东, 陈军, 彭磊, 陈琼, 冯凡
Effect of eicosapentaenoic acid and docosahexaenoic acid combined with maltodextrin dietary on gut microflora, blood organic acids, and lipids distribution in diabetic rats
JIANG Bianling, WANG Weiwei, ZHAO Chengyang, ZHANG Dongxin, ZHAO Xudong, CHEN Jun, PENG Lei, CHEN Qiong, FENG Fan
食品与发酵工业
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2023, (4): 202
-208
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DOI: 10.13995/j.cnki.11-1802/ts.033561
