1-甲基环丙烯对即食“红阳”猕猴桃货架寿命与风味的影响
李辣梅, 严涵, 王瑞, 吉宁, 曹森, 李江阔, 马超, 雷霁卿, 巴良杰
Effects of 1-methylcyclopropene treatment on shelf-life and flavor of ready-to-eat Hongyang kiwifruit
LI Lamei, YAN Han, WANG Rui, JI Ning, CAO Sen, LI Jiangkuo, MA Chao, LEI Jiqing, BA Liangjie
食品与发酵工业
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2023, (12): 144
-152
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DOI: 10.13995/j.cnki.11-1802/ts.032088
