松茸的食药价值及产品开发现状研究
陈艳, 蒋星月, 刘秋妍, 景林, 谢晓芳, 彭成
Research on nutritional and medical value and development status of Tricholoma matsutake
CHEN Yan, JIANG Xingyue, LIU Qiuyan, JING Lin, XIE Xiaofang, PENG Cheng
食品与发酵工业 . 2023, (16): 314 -322 .  DOI: 10.13995/j.cnki.11-1802/ts.033049