典型加强型葡萄酒香气特征及主要挥发性成分分析
何曦, 陈方圆, 孙文静, 郑明鹏, 宋琳娜, 朱袁正鸿, 樊西曼, 张军翔
Analysis of aroma characteristics and main volatile compounds of typical fortified wines
HE Xi, CHEN Fangyuan, SUN Wenjing, ZHENG Mingpeng, SONG Linna, ZHU Yuanzhenghong, FAN Ximan, ZHANG Junxiang
食品与发酵工业 . 2023, (18): 75 -82 .  DOI: 10.13995/j.cnki.11-1802/ts.034103