桑资源生物活性物质及其在食品领域应用研究进展
黄越, 黄传书, 吴均, 戴宏杰
Research progress on bioactive substances of mulberry resources and their application in food field
HUANG Yue, HUANG Chuanshu, WU Jun, DAI Hongjie
食品与发酵工业 . 2023, (23): 362 -370 .  DOI: 10.13995/j.cnki.11-1802/ts.034496