腌制剂及冲洗工艺对宣威火腿滋味的影响
易永鑫, 王雪敏, 向俊, 臧立萍, 陈才霞, 陈东杰, 汪雪娇, 曹建新
Effects of different curing agents and rinsing processes on taste of Xuanwei hams
YI Yongxin, WANG Xuemin, XIANG Jun, ZANG Liping, CHEN Caixia, CHEN Dongjie, WANG Xuejiao, CAO Jianxin
食品与发酵工业
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2024, (4): 85
-92
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DOI: 10.13995/j.cnki.11-1802/ts.034458
