超高压均质对非浓缩还原甜瓜汁的流变学特性研究
马金花, 马紫荆, 王晓雨, 常晨光, 黄文书
Study on rheological properties of not from concentrate melon juice by ultra-high pressure homogenization
MA Jinhua, MA Zijing, WANG Xiaoyu, CHANG Chenguang, HUANG Wenshu
食品与发酵工业
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2024, (4): 171
-177
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DOI: 10.13995/j.cnki.11-1802/ts.033975
