Rapid detection of Shigella sp. by reverse transcription loop-mediated isothermal amplification

DING Mengxuan, LIU Xiu, LIU Boyang, LIANG Yulin, ZHOU Zhensen, YIN Jianjun, SONG Quanhou

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (4) : 193-199.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (4) : 193-199. DOI: 10.13995/j.cnki.11-1802/ts.018815

Rapid detection of Shigella sp. by reverse transcription loop-mediated isothermal amplification

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(4): 193-199 https://doi.org/10.13995/j.cnki.11-1802/ts.018815

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