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Analysis of the aroma of different brands Daokou stewed chicken by electronic nose and GC-MS
SUN Lingxia, LI Miaoyun, JIN Chunjie, ZHU Yongle, LIU Yanxia, LIU Huanhuan, ZHAO Gaiming
Food and Fermentation Industries ›› 2020, Vol. 46 ›› Issue (6) : 238-243.
Analysis of the aroma of different brands Daokou stewed chicken by electronic nose and GC-MS
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