Exploration and practice of capstone course in Winemaking Engineering

doi:10.13995/j.cnki.11-1802/ts.024743

YU Zhihai, HUANG Mingzheng, TANG Weiyuan, GONG Xun, XU Cunbin, LIU Xiaozhu, LIU Xiaohui, JIANG Xiaolin

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 317-320.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 317-320. DOI: 10.13995/j.cnki.11-1802/ts.024743

Exploration and practice of capstone course in Winemaking Engineering

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(4): 317-320 https://doi.org/10.13995/j.cnki.11-1802/ts.024743

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Received	Revised	Published
2020-06-14	2020-09-12	2021-02-25
Issue Date
2021-03-16

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