The progress of the utilization of spouted bed in drying of agricultural products

doi:10.13995/j.cnki.11-1802/ts.025139

HOU Zhiyun, DUAN Xu, REN Guangyue, MA Li, ZHOU Siqing, ZHANG Meng

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 275-283.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 275-283. DOI: 10.13995/j.cnki.11-1802/ts.025139

The progress of the utilization of spouted bed in drying of agricultural products

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(4): 275-283 https://doi.org/10.13995/j.cnki.11-1802/ts.025139

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Received	Revised	Published
2020-07-22	2020-09-29	2021-02-25
Issue Date
2021-03-16

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