Detection of higher alcohols content in turbid rice wine by the colorimetric method of microplate reader

YUAN Guoyi; WANG Chunxiao; HE Yulin; QIU Shuyi

doi:10.13995/j.cnki.11-1802/ts.025494

YUAN Guoyi, WANG Chunxiao, HE Yulin, QIU Shuyi

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 221-227.

PDF(3478 KB)

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 221-227. DOI: 10.13995/j.cnki.11-1802/ts.025494

Detection of higher alcohols content in turbid rice wine by the colorimetric method of microplate reader

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(6): 221-227 https://doi.org/10.13995/j.cnki.11-1802/ts.025494

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

Funding

RIGHTS & PERMISSIONS

PDF(3478 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2020-08-27	2020-11-05	2021-03-25
Issue Date
2021-04-15

Please choose a citation manager

Content to export