Changes of biogenic amines in white shrimp (Litopenaeus vannamei) at different storage conditions

WANG Jingyu; QU Yinghong; LIU Zhidong; CHEN Shunsheng; SHI Wenzheng; ZHOU Huimin

doi:10.13995/j.cnki.11-1802/ts.025637

Changes of biogenic amines in white shrimp (Litopenaeus vannamei) at different storage conditions

WANG Jingyu, QU Yinghong, LIU Zhidong, CHEN Shunsheng, SHI Wenzheng, ZHOU Huimin

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 42-48.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 42-48. DOI: 10.13995/j.cnki.11-1802/ts.025637

Changes of biogenic amines in white shrimp (Litopenaeus vannamei) at different storage conditions

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(6): 42-48 https://doi.org/10.13995/j.cnki.11-1802/ts.025637

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Received	Revised	Published
2020-09-16	2020-10-09	2021-03-25
Issue Date
2021-04-15

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