Research progress on plant polysaccharides against kidney injury and its mechanism

LIU Ting, ZHOU Xin, ZHAO Chao, GONG Xiaojian, CHEN Huaguo

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (7) : 269-277.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (7) : 269-277. DOI: 10.13995/j.cnki.11-1802/ts.025675

Research progress on plant polysaccharides against kidney injury and its mechanism

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(7): 269-277 https://doi.org/10.13995/j.cnki.11-1802/ts.025675

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