Enzymatic characteristics of β-glucosidase produced by endophytic fungus <i>Aspergillus aculeatus </i>HZ001 from <i>Polygonum cuspidatum</i>

doi:10.13995/j.cnki.11-1802/ts.025689

Enzymatic characteristics of β-glucosidase produced by endophytic fungus Aspergillus aculeatus HZ001 from Polygonum cuspidatum

YU Jie, XU Qinqian, LI Ziyuan, LIU Hongyang, HAO Zaibin, LI Haiyun

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (3) : 31-35.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (3) : 31-35. DOI: 10.13995/j.cnki.11-1802/ts.025689

Enzymatic characteristics of β-glucosidase produced by endophytic fungus Aspergillus aculeatus HZ001 from Polygonum cuspidatum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(3): 31-35 https://doi.org/10.13995/j.cnki.11-1802/ts.025689

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Received	Revised	Published
2020-09-22	2020-10-19	2021-02-15
Issue Date
2021-03-08

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