Screening, fermentation characteristics and tolerance of nitrite-degrading lactic acid bacteria in Shaanxi Paocai

doi:10.13995/j.cnki.11-1802/ts.025757

XIONG Die, YUAN Lanyu, LI Yuanyuan, FAN Pengfei, FENG Wu

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 139-144.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (6) : 139-144. DOI: 10.13995/j.cnki.11-1802/ts.025757

Screening, fermentation characteristics and tolerance of nitrite-degrading lactic acid bacteria in Shaanxi Paocai

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(6): 139-144 https://doi.org/10.13995/j.cnki.11-1802/ts.025757

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Received	Revised	Published
2020-09-25	2020-10-31	2021-03-25
Issue Date
2021-04-15

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