Construction of sesame oil quality evaluation system

SHAO Jiawei, WANG Minghui, LI Qing, ZHANG Guixiang, ZHANG Bingwen, LU Peijie

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (9) : 335-342.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (9) : 335-342. DOI: 10.13995/j.cnki.11-1802/ts.025760

Construction of sesame oil quality evaluation system

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(9): 335-342 https://doi.org/10.13995/j.cnki.11-1802/ts.025760

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