Ultra-performance liquid chromatography-quadrupole-time-of-flight high-resolution mass spectrometry method for rapid screening of bioactive compounds in lemon fruits

doi:10.13995/j.cnki.11-1802/ts.025855

PANG Wenhui, ZHAO Xijuan, CHEN Xi, ZHANG Yaohai, WANG Chengqiu, ZHAO Qiyang, JIAO Bining

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 222-230.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (4) : 222-230. DOI: 10.13995/j.cnki.11-1802/ts.025855

Ultra-performance liquid chromatography-quadrupole-time-of-flight high-resolution mass spectrometry method for rapid screening of bioactive compounds in lemon fruits

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(4): 222-230 https://doi.org/10.13995/j.cnki.11-1802/ts.025855

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Received	Revised	Published
2020-10-11	2020-11-09	2021-02-25
Issue Date
2021-03-16

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