Determination of ethanol and acetic acid in fermented drinks by q1H-NMR

LIANG Guangyan, JIANG Yangming, ZHOU Mei, XIA Yu, LI Chunyan, HU Enming, YAN Qiuxiao, WANG Daoping

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (10) : 235-239.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (10) : 235-239. DOI: 10.13995/j.cnki.11-1802/ts.025926

Determination of ethanol and acetic acid in fermented drinks by q1H-NMR

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(10): 235-239 https://doi.org/10.13995/j.cnki.11-1802/ts.025926

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