Preparation of pomelo essential oil microcapsule and its preservation effect on fresh-cut apples

DU Jin; HE Yue; LIU Min; CAO Siyuan; XU Dan; REN Dan

doi:10.13995/j.cnki.11-1802/ts.025999

DU Jin, HE Yue, LIU Min, CAO Siyuan, XU Dan, REN Dan

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (14) : 160-167.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (14) : 160-167. DOI: 10.13995/j.cnki.11-1802/ts.025999

Preparation of pomelo essential oil microcapsule and its preservation effect on fresh-cut apples

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(14): 160-167 https://doi.org/10.13995/j.cnki.11-1802/ts.025999

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Received	Revised	Published
2020-10-25	2020-12-09	2021-07-25
Issue Date
2021-08-20

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